Foreign Liquor Register
Management of alcohol business within the laws. The Foreign Liquor Register Course is one of the essential courses available for hospitality and bartending professionals. It deals with the planning and control of liquor, liquor pricing, and most especially legal issues related to liquor. Handling foreign liquors with a particular focus on whisky scotch, vodka, and tequila products is among the lessons taught in this course. This program is mainly aimed at the new bartenders and bar managers, hotel staff who have to deal with expensive liquors that are high in demand and regulated.
The Foreign Liquor Register Course allows for a better understanding and practical skills in foreign liquor stocks and foreign liquor stock management. They are also taught about the hospital industry its pricing challenges and the issue of compliance within the industry. Other primary contents of the course include techniques in record keeping, dealing with the laws concerning the sale of liquors, and proper management of stocks. They also provide information on competitive pricing of premium drinks which is an important aspect in pricing for different markets to ensure supply to bars, hotels, and other liquor-served outlets without losses.
Duration: 1 Week
Timing: 1 Hour
Who Should Attend:
1) Bartenders and bar managers
2) Hotel and restaurant staff
3) Liquor store employees
4) Responsible for Beverage Business Control
5) Liquor management and compliance for all who are interested
Course Content:
1) What is Foreign Liquor?
2) Foreign liquors(whiskey, vodka; rum): Types
3) Getting Labels, Brands and Categories
4) Compliance with laws and regulations
5) Types of liquor laws and regulations
6) How to Store Different Types of Spirits
7) Tracking inventory levels and avoiding stock-outs
8) Management of Foreign Liquor Register
Bartender courses for Everyone
bartender, travel the world or boost your career further, we have the course for you.